the DINNER menu

"A place where Dean Martin would go get a martini and a steak." 


Oysters ½ dozen* 19

Oysters Rockefeller 18

Calamari 14

Blue Crab Cakes 15

House gorgonzola chips 11


Classic French Onion 10

Caesar* 11

House Wedge 11


House Dressings

Green Goddess  /  Italian-Gorgonzola   /   Blue Cheese   Balsamic Vinegar   /   Buttermilk Herb-Caesar*


Rosemary Steak Fries 9

Au Gratin 11

Creamed Spinach 11

Mushroom Caps 11

Sautéed Asparagus 12

Bleu Cheese Broiled Tomatoes 12


8oz/12oz Filet 43/57 

14oz Ribeye 41

16oz Delmonico 60 day dry-aged 59

12oz New York 47

20oz 60-Day dry-aged Bone-in 67

Surf & Turf market

16oz Lamb Chop 44

Beef Wellington 35

Chef’s Risotto 25

Chef’s Chicken 31

Salmon 34

Seared Sea Scallops 38


Entrée Accoutrements

Sautéed onions…3   Sautéed mushrooms…4   Chimichurri…4  Bleu cheese crust…4   

Cognac peppercorn cream…4  Oscar…11 Béarnaise…4  Hollandaise…4

Maître ‘d butter…$2  Scallops(2)…14  Shrimps(3)…11  Lobster Tail…$market

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.